Sweet and Sour Vegetable Salad with Black Garlic XL
In stock
Codice
15681
Size 560 g
HK$320.00
A crunchy pickled vegetable mix, where peppers, cauliflower, carrots, zucchini, fennel, and celery meet a balanced sweet and sour flavor. Black garlic completes the recipe: it brings a natural sweetness and a more rounded, less pungent umami note, which makes every bite deeper and more delicious.
Chef's Advice
Perfect to have in the fridge to add instant flavor to cold cuts, sandwiches, and salads. Don't throw away the liquid: use 1-2 tablespoons to dress a mixed salad instead of vinegar: add extra virgin olive oil, a pinch of mustard and pepper, and you'll have a vinaigrette with an extra kick. Alternatively, chop the vegetable mix with a knife and use it as a topping on roast beef, burgers or seared tuna.
How is Umami black garlic produced?
UMAMI Italian black garlic is produced through a thermal maturation process, without the addition of preservatives or chemical additives. The process is completely natural and takes place in a temperature and humidity-controlled environment for about 1 month at temperatures between 50°C and 80°C. This production technique significantly enhances the natural properties of garlic, changing its color, flavor, and texture.
Origin
Piedmont, ITALY
Typology
Sweet and sour mixed vegetables with black garlic
Packaging
560 g
Umami is a young company located between Langhe and Roero specializing in the production of black garlic and black shallots, made using traditional methods and high-quality Italian ingredients.
Research and study led two young Piedmontese biologists to specialize in natural food processing, exploring new flavors and nuances capable of enhancing every dish.
Giardiniera in agrodolce con aglio nero
Ingredienti: Ortaggi in proporzioni variabili (peperoni rossi e gialli, cavolfiori,
carote, zucchine, finocchi e sedano), aglio nero (9%), aceto di vino,
zucchero e sale.
Allergeni: SEDANO e prodotti a base di sedano, contiene SOLFITI
Origine ortaggi: Italia
Origine aglio: Italia
Modalità di conservazione: Conservare in luogo fresco e asciutto. Dopo l'apertura conservare in frigorifero e consumare entro 5gg.
Valori nutrizionali medi per 100g: energia 231 kJ/ 55 kcal, grassi 0 g, di cui acidi grassi saturi 0 g, carboidrati 10 g, di cui zuccheri 9,8 g, fibre 2,5 g, proteine 2,4 g, sale 0,74g,
Ragione sociale e indirizzo: UMAMI S.r.l. via Roma 48, 12040 Baldissero d’Alba (CN)
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