Dill Oil
In stock
Codice
2063
Size 250 ml
HK$125.00
Dill oil with an intense green color, fresh and aromatic, with a touch of horseradish that adds a slight pungent note. It is perfect when you want to give your dish an immediate herbaceous aroma and an extra kick, without having to prepare elaborate sauces.
Chef's Advice
A classic pairing with salmon (marinated or smoked), but also excellent with white fish, potatoes, and cucumber salads. Try it to enhance sauces and condiments: a few drops in yogurt or mayonnaise, with lemon and salt, and you have a fresh sauce ready in a minute.
What makes Gronn oils special?
Grønn sources ingredients from local farms, where it loves to seek out seemingly unusable products. But it's not just a matter of taste: Grønn is also a healthy choice. With around ninety percent healthy unsaturated fats and an abundance of vitamin E, Grønn offers a pure alternative to traditional cooking oils.
Origin
Belgium
Typology
Dill oil
Packaging
250 ml
Michelin-starred chef Benoit Dewitte and his business partner Jeremy Meirte launched healthy, zero-waste, ready-to-use oils based on local, fresh ingredients in May 2024. A product for chefs, made by chefs. Gronn oils, which means “green” in Danish, are 100% natural and contain no preservatives. Gronn sources ingredients from local farms, actively seeking out products that would otherwise be discarded. Gronn is not just about taste: it is also a healthy choice. With 90% healthy unsaturated fats and an abundance of vitamin E, they offer a pure alternative to traditional cooking oils.
Ingredienti: Olio di girasole raffinato > 99%, porro, aneto, rafano
Modalità di conservazione: conservare tra 0 e 7°C. Una volta aperto consumare entro 3 settimane.
Valori nutrizionali medi per 100g: energia 3700 kJ/900 kcal, grassi 100 g, di cui acidi grassi saturi 8-12 g, carboidrati 0 g, di cui zuccheri 0 g, proteine 0 g, sale 0 g.
Ragione sociale e indirizzo: Gronn BV Langestraat 36, 2930 Brasschaat Belgio
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