Aneo 34% White Chocolate 1 Kg
Anëo 34% white baking chocolate has a light color, very little sugar, ideal for making all your pastries. This white chocolate caresses the palate thanks to its fresh and creamy milk taste, it goes perfectly with the warm and floral notes of Madagascar vanilla.
Saint Etienne FRANCE
White Chocolate 34%
Eugenio Weiss is the inventor of Superior Chocolate, the art of collecting beans from different producers to create a chocolate of great aromatic finesse and rare quality. Chocolate lovers will recognize a Weiss chocolate with their eyes closed: their original recipe, jealously guarded, has been handed down from generation to generation to the masters of the maison, who have written the finest pages of the great French chocolaterie.
For further information regarding the technical characteristics of the product, we invite you to contact our Customer Care
White chocolate cocoa butter 34% minimum
Ingredients: sugar, cocoa butter, milk powder, emulsifier: sunflower lecithin, vanilla extract.
May contain traces of nuts, eggs and sesame
Nutritional values per 100g: energy 2534kJ/ 602kcal, fat 42,6g, of which saturated fatty acids 25,6g, carbohydrates 46,9g, of which sugars 46,9g, proteins 7,5g, salt 0,26g.
Storage: store in a cool, dry place (between 16°-18°), away from moisture and odors
Net weight: 1Kg
Storage: store in a cool, dry place (between 16°-18°), away from sources of light and odors.
Business name and address: Chocolat Weiss 1 rue Eugene Weiss - BP 242 - 42006 Saint Ebene Cedex 1 France
Ingredients that contain allergens are highlighted in BOLD
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