Caprini Delle Prealpi Biellesi (piemonte)

Pack 1kg. approx. (6 pcs of 160 gr.)
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The goat of the Prealps Biellesi & Egrave; a creamy cheese exclusively made with raw goat milk saanen, the pi & grave; Great of dairy goats, originally from Switzerland. Produced by craftsmanship of the province of Biella, it suffers a dry salting and season at least 30 days. Compared to the salting salting (gives a lot more pi & ugrave; sapidit & agrave;, but less structure on the palate), the dry salting does not excessively cover the sweetness of the milk and gives a better crunchiness in crust. & Nbsp; then resulting & agrave; Pi & Ugrave; Compact compared to a traditional goat.

  • type & nbsp; with soft paste
  • texture & nbsp; creamy, spreading
  • crust & nbsp; with adding ash
  • color & nbsp; white
  • flavor & nbsp; delicate, slightly acidulo
  • aroma & nbsp; pungent

    Crude milk & egrave; L & rsquo; fundamental element for the production of high quality dairy products; In France & Egrave; A real cult, in fact all the cheeses to have the AOP denomination must necessarily be with raw milk. The motif & egrave; The following: the link between the cow, the pastures and the artisan art specifies for each region.
    In fact, raw milk must be worked within a few hours of milking, which means a product that encloses the whole flavor of the production area, respecting Cos & Igrave; All the strains of lactic bacteria, yeasts and molds present in the manufacturer's stables.

    The company
    The owe family in time si & egrave; specializing in selection, seasoning and refinement of the best Italian and international dairy products: the experience accumulated on the Gorgonzola, which remains the trademark, & egrave; I was moved to all other types of cheese. Pass 5 generations, l & rsquo; attention for quality & agrave; Craftsmanship of the dairy product and the passion for an accurate refinement continue to characterize the Guffanti-flowers family, consolidated to the present day as one of the best adults in the world.

    Arona Italia

    6 goats from about 135 g (800 g approx.)

    Product label
    The indications on the information provided with the products may vary for changes made by producers who could temporarily cause changes between the information on the site and those reported On products that are delivered. We therefore invite you to check the information on the label or product pack before consuming it or use it.
    For more information about the technical characteristics of the product we invite you to contact our Customer care < / p>

    precision of the indicated weight : the indicated weight pu & ograve; suffer a slight deviation due to the cut or the type of product.

Ingredients: Milk Raw goat, rennet, salt, aromas.
Milk origin: Italy
Store: +2 - + 6 & deg ; C
medium nutritional values ​​per 100 g: energy 1523 kj / 364 kcal, fat 30 g, of which saturated fatty acids 21 g, carbohydrates 0.1 g, of & nbsp; whose sugars 0.1 g, protein 22 g , Salt 1,29 g.
Luigi Guffanti 1876 srl Via Milano 140 28041 Arona (NO) Italy
CE 01 351 en
The ingredients that contain allergens are highlighted in Bold
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