Frozen Deluxe XXL Rustic Bread
A rustic bread with a crispy crust and moist interior.
A quality bread is one whose crunchiness lasts for a long time, which has a golden-reddish color, a moist and honeycombed crumb, a certain acidity: all this is the result of a series of controlled and rigorous processes that begin with the selection of the raw material. There is no quality without organization, regularity of results, hygiene and confidence in the work.
Triticum was born with a simple intention: to make quality bread for the hotel and restaurant industry. It is a young and entrepreneurial company that produces pre-cooked bread for haute cuisine. It was created in 2006 and since then it has grown in terms of projects, customers and products.
TRITICUM has recovered the artisanal essence of a millennial product from the latest baking techniques and has become a benchmark in the field of bread making, as it has proven capable of satisfying even the most demanding palates.
Storage: store at a temperature below -18°C. Once defrosted do not refreeze.
Directions for use: cooking temperature: 160°C; cooking time: 1 hour and 15 min; defrosting time: 1 hour and 30 min
Net weight: e 1.6 kg
Business name and address: Triticum Pol. Ind. Les Corts, C/Les Corts, nau 13, 08349 Cabrera de Mar (Barcelona).
Ingredients that contain allergens are highlighted in BOLD.
The indications of the products provided may vary due to changes made by the manufacturers that may temporarily cause variations between the information on the site and the information on the products that are delivered. We therefore invite you to check the information given on the label or on the product pack (where applicable) before consuming or using it.