Italian Black Shallot Cream
The young Italian company Umami's offering also features Cream of Black Shallot, processed using the same heat-ripening techniques used to produce the more famous Black Garlic. The cream comes from whole Italian shallot bulbs.
Shallots differ from black garlic because they have a coffee aftertaste and a much more delicate texture. After the maturation process it turns black, acquiring new fragrances and will be able to enhance any creation, from savory to sweet. It is made into a delicious cream by adding olive oil and water, ideal for spreading or for flavoring risottos and sauces.
How is Umami's black shallot produced?
UMAMI Italian black shallots are produced through a thermal ripening process, without the addition of preservatives or chemical additives. The process is completely natural and takes place in a temperature and humidity controlled environment for about 1 month at temperatures between 50°C and 80°C. This production technique greatly enhances the natural properties of the shallot, changing its color, flavor and texture. In addition, the aging process makes it extremely digestible compared to fresh shallots.
Matured Black Shallot Cream
190 gr glass jar
Umami is a young company located between the Langhe and Roero regions specializing in the production of black garlic and black shallots, made with traditional methods and Italian raw materials of the highest quality.
Research and study have led 2 young biologists from Piedmont to specialize in natural food processing, exploring new flavors and nuances of flavor capable of enhancing every dish.
Ingredients: Italian black shallots (75%), olive oil
Storage: after opening store in refrigerator and consume within 5 days
Net weight: 190 g
Average nutritional values per 100g: energy 1623 kJ/ 389 kcal, fat 26g, of which saturated fatty acids 4.2g, carbohydrates 38g, of which sugars 34g, protein 1.5g, salt 0.02g,
Business name and address: Produced and packaged for UMAMI SRL, Via A. Moroni 8,20010 Pogliano Milanese (MI) in the factory at Via XI Settembre 47, 12011 Borgo San Dalmazzo (CN)
Ingredients that contain allergens are highlighted in BOLD.
The product information provided may vary due to changes made by manufacturers that may temporarily cause variations between the information on the website and the information on the products that are delivered. We therefore encourage you to check the information on the label or product pack (where provided) before consuming or using the product.