Live Blue Lobster 500 gr
Live European Blue Lobster is imported from France. It is a lobster for true refined palates because of its unique taste and outstanding meat quality in terms of texture.
The blue lobster is delicate, succulent and sweeter compared to other varieties. Delicious if eaten cold or hot, it is quite easy to cook it: it requires little preparation to please even the most demanding connoisseur.
It’s marked by its beautiful dark blue shell, evident marbling and velvety blue tail.
Live Blue Lobster is a very versatile product, it is perfect steamed, boiled, poached, baked, grilled, broiled, pan fried, as sashimi or salad.
Live Blue Lobster
500 gr approx.
For further information about the technical characteristics of the product, please contact our Customer Care
Marie Luxe acts as the coordinator of a real artisan fish chain, proposing high quality sea products directly and exclusively from small fishing boats around all the Breton coasts, Normandy, the Basque Country and the Mediteranean.
At the crosssroads of the English Channel and the Atlantic, the Breton landscape offers a multitude of natural and unspoiled sites. Its water, particularly rich in food, provides it with specific zones of exploitation. Brittany is the only area in Europe to still have this diversity of products fished by a fleet of small boats. The hazardous, rocky nature of the sea-beds supports the growth and the multiplicity of the species available.