Flour Type2 Centumbrie Bio 1Kg

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The Centumbrie organic flours are born from the milling of our grains cultivated with organic farming methods. The flour 2 gives a rustic and unique flavor to all the doughs, from bread to pizza, from the most crispy leavened focaccia like crackers and breadsticks. Compared to other flour, 2 is characterized by large granules, with a greater quantity of fibrous and seed germ components.

The company
Centumbrie is the story of two Umbrian families, ancient as Umbria, his people and his civilization. Retracing these two stories means crossing a hundred places! Centumbrie is TERRA, Umbrian land, matter that more material cannot be, yet Centumming activities find their food thinking in the field of heart

Ingredients: Type 2 ground stone grain flour
Medium nutritional values ​​per 100g: energy 1505 kJ / 355kcal, fat 1.4g, of which saturated fatty acids 0.17g, carbohydrates 71g, of which sugars 2.1g, protein 12.2g, fibers 4.8 Salt 0g
Net weight: 5 kg
Storage conditions: Please keep in a cool and dry place.
address and company name: cm s.r.L. Via Osteria San Martino 31 / C Agello Magione (PG)
Organic certification: IT BIO 007 Agriculture ITALY

The ingredients that contain allergens are highlighted in uppercase.
The indications of the products Provided may vary for changes made by producers who could temporarily cause changes between the information on the site and those reported on the products that are delivered. We therefore invite you to check the information on the label or on the product pack (where they are planned) before consuming it or use it.

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