Japanese Style Panko
Japanese panko is a flavored variation of traditional Japanese panko, a very light and crispy type of breadcrumbs. This type is made with crispy rice, wasabi seeds, toasted white sesame, North Sea seaweed, and curry, for an even more exciting taste experience.
Chef's Advice
This panko is perfect for breading and frying foods such as chicken, shrimp, or vegetables, creating a flavorful and crispy crust. Fry at 160°C maximum to maintain color and flavor.
What is panko?
Panko is a type of Japanese breadcrumbs known for its light and crunchy texture. Unlike traditional breadcrumbs, panko is made from crustless bread, which is then crumbled into large, airy flakes. This particular texture makes panko excellent for breading, as it absorbs less oil during frying, resulting in crispier, less fatty foods.
Panko is widely used in Japanese cuisine, especially for dishes such as tonkatsu (breaded pork cutlet) and for coating croquettes and shrimp. Its popularity has spread internationally, making it a versatile ingredient in various cuisines.
Typology
Japanese Style Panko
Origin
Belgium
Packaging
650 g
Jordà is the Catalan name for Jordaens, the surname of founder and owner Maarten. Maarten worked as a chef for several starred restaurants, and it was here that his passion and interest in making crispy and tasty toppings and decorations was born.
Jordà produces savory and sweet crumbles, crunchy seeds puffed in sunflower oil, savory and sweet toppings, and vinegar powders to be used as garnishes for the most creative dishes. The company received the "Gault Millau - Culinary Innovators Award - 2019" for the development of this innovative product range.
Nome prodotto: panko japanese style
Panko con curry, sesamo, cipolla, aglio, wasabi, alghe e riso croccante
Ingredienti: panko 37% [farina di FRUMENTO (GLUTINE), sale, destrosio], riso croccante [farina di riso], bulgur (FRUMENTO), olio di girasole, SESAMO, spezie [SENAPE, coriandolo, fieno greco, pepe, peperoncino, cumino, zenzero, aglio, cardamomo, finocchio, curcuma, chiodi di garofano], aglio in polvere, wasabi SESAMO [SESAMO, mirin (riso, zucchero, sale), aroma wasabi (maltodestrina, amido modificato: E1450, emulsionante: E471, vitamina: E), zucchero, coloranti: E102, E133], cipolla , alghe, sale
Valori nutrizionali medi per 100g di prodotto: Energia: 386 kcal - 1614 kJ; Grassi: 14,2 g; Di cui acidi grassi saturi: 1,9 g; Carboidrati: 59,7 g; Di ci zuccheri: 1,8 g; Proteine: 9,6 g; Sale: 4,4 g
Modo di conservazione: Conservare in un luogo fresco e asciutto.
Ragione sociale e indirizzo: TICARE4-FOOD BV - Jordà Food Group
Steenovenstraat 2 unit M1 2390 Malle - Belgium
Gli ingredienti che contengono allergeni sono evidenziati in GRASSETTO.
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