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Caviar & Oysters
- Caviar
- Oysters
Seafood
Meat
Italian Corner
Breakfast
Pantry
Aperitivo
Christmas with Longino

Caviar & Oysters
Seafood
Meat
Italian Corner
Breakfast
Pantry
Aperitivo
Christmas with Longino

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A B C D E F G H I J K L M N O P Q R S T U V W X Y Z #

A

A

ACETI

6
A

AGROMAR

1
ALMONDELI

3
ALPIN HERBS

6
A

ALTRE SPEZIE

1
A

ALTRI SALI

8
A

ALTRI SALUMI

1
A

ALTRO RISO

1
A

ANTONIO SOTOS

2
AQUANARIA

5
ATELIER PATRICK FONT

10

B

BEILLEVAIRE

21
BLÁZQUEZ

23
B

BONINI

15

C

CARABINERO

2
CASEIFICIO BORGOTARO

2
CAVIALE LONGINO & CARDENAL

27
CENTUMBRIE

21
CHIARAMONTE

20
CORNISH SEA SALT CO.

5

D

DANIEL SORLUT

15
D

DAVID DE CASTRO

3
DES MARTIN

10
DON GAMBERO

25

E

EL NAVARRICO

14

F

F

FISH GOURMET

1
FRANCIS MIOT

4
FUENTES

4

G

GEORGES BRUCK

4
GILMAR

1
GIRALDO

3

H

H

Hermanos Masa

4

I

IL PESCATO

6
I

INGREDIENTI

9

K

KENMARE

7

L

L

LA CHINATA

3
LA COCINA DE SENÉN

15
LAFITTE

4
L

LEGUMI

1
LOS PEPERETES

8
L

LOZA

4
L

LUBIMAR PREMIUM

1
LUIGI GUFFANTI

28
L

Longino & Cardenal

2

M

MAKURAZAKI FRANCE KATSUOBUSHI

4
MARIE LUXE

12
MIELI THUN

10
MS DONNA

1

N

NARDIN

4

O

OBERTO

10
ORDINE CONTADINO

38

P

PABLO GARRIGOS IBANEZ

17
PARIANI

36
P

PASTA D'AUTORE

4
PASTIFICIO ARTIGIANO GIUSEPPE COCCO

19
PETRILLI

8
P

PIANOGRILLO

1
P

PORTO MUIÑOS

5
P

Pastart

3

R

REIETÓ

5

S

S

SALSE, MIELE E FONDI

3
SAMBAVA

3
SAN GIACOMO

1
S

SELEZIONE LONGINO & CARDENAL

25
SERRATS

6
SICOLY

10
SQUISITO

5

T

TABLADILLO

12
T

TANNENHOF

3
T

TARTELLETTE

5
TARTUFLANGHE

5
T

TERRE TAGGIASCHE

3
TERROIR & TRADITION JAPAN

3
TRIKALINOS

2
TRITICUM

38

U

UMAMI

7

V

VACUM

8
VERDURE DI SICILIA

3
VETA LA PALMA

8

W

WEISS

1
WINBI

1

Y

YABU PARTNERS

1

Longino & Cardenal is a reference point for high quality catering. Through a scouting activity aimed at excellence and innovation, it searches all over the world for rare and precious foods to bring them to the tables of the best restaurants and hotels nationally and internationally, anticipating and dictating future gastronomic trends.

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