Sourdough Bread Crumble
Out of stock
Codice
7329
Pack 175 g
HK$295.00
Sourdough Bread Crumble is a versatile culinary ingredient made from sourdough bread, which is toasted and crumbled into small, crispy pieces. This product retains the distinctive tangy flavor of sourdough, offering a unique taste experience.
Chef's Advice
Sprinkle sourdough crumbles over salads or soups to add a satisfying crunch and a burst of flavor. Mix the crumbles with herbs, cheese, and other ingredients to create a delicious stuffing for vegetables like bell peppers, zucchinis, or mushrooms.
What makes Jorda's crumbles special?
Jorda's specialty, what makes their crumbles special and high quality, lies in their ability to innovate with creative and unusual products. Using high-quality ingredients and combining unique flavors, the Belgian company creates both sweet and savory products, offering a wide range of flavors and textures.
In addition, the company has received awards for culinary innovation, demonstrating its commitment to developing new products and creative solutions for the modern kitchen.
Typology
Sourdough Bread Crumble
Origin
Belgium
Packaging
175 g
Jordà is the Catalan name for Jordaens, the surname of founder and owner Maarten. Maarten worked as a chef for several starred restaurants, and it was here that his passion and interest in making crispy and tasty toppings and decorations was born.
Jordà produces savory and sweet crumbles, crunchy seeds puffed in sunflower oil, savory and sweet toppings, and vinegar powders to be used as garnishes for the most creative dishes. The company received the "Gault Millau - Culinary Innovators Award - 2019" for the development of this innovative product range.
Write Your Own Review
