Crème Crue 44%
Crème Crue is a variant of Crème Fraîche, which, along with butter, is a staple ingredient in French culinary tradition that can be used in both savory and sweet recipes. It is white in color, with a consistent density and a slightly sour taste, due to the use of bacterial cultures. Creme Crue is defined as the liquid cream resulting from the separation of milk and cream-directly after skimming-without undergoing a pasteurization step.
Beillevaire's Creme Crue 44% is therefore a rare and unique product to find if you want a cooking liquid cream made exclusively from raw milk, which is a real cult in France. For example, all French AOP Appellation d'Origine Protégée cheeses must be made strictly from raw milk.
But why does raw milk differ so much from pasteurized milk?
Because it reflects the area of production: raw milk changes throughout the year, for example in the spring-summer period it will be even tastier and even more intensely yellow. In fact, during this period, dairy cows have the opportunity to graze fresher, greener grass and therefore their milk will be much richer in flavor and intensity.
Origin
FRANCE
Typology
Crème Crue
Packaging
500 g
Owner Pascal Beillevaire began his entrepreneurial adventure in the 1980s with the mission of producing true artisanal butter, as per his family tradition. He then started from village markets and regional events, and success was not long in coming. However, the fame and growth of the Beillevaire family's business, even international, has not changed Pascal's mission; in fact, it is still the only company in France that works with raw milk and churns butter in wooden churns. Not only butter production, but also a benchmark for cheese aging, with its own quarries scattered throughout the various AOP designation regions.
Ingredients: Raw MILK CREAM, milk enzymes (MILK).
Origin of milk: France
Fat content: 44%.
Store at: +4 to +6°C
Average nutritional values per 100 g: energy 1711kJ/ 416kcal, fat 44 g, of which saturated fatty acids 31 g, carbohydrates 2.9 g, of which sugars 2.9 g, Protein 2 g, salt 0.08 g.
Beillevaire 44270 Machecoul st Meme France
FR 44.087.001 CE
Ingredients that contain allergens are highlighted in BOLD