Sweet Gorgonzola Extra

Size 200 gr
HK$62.00
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Pre-Order | Expected Shipping : 06-02-2023

Gorgonzola is Guffanti's trademark; it was from here that the family's entrepreneurial adventure began. This Sweet Gorgonzola is a soft, creamy cheese.

  • Type: Cow's milk
  • Texture: Creamy
  • Color: Straw yellow and blue
  • Flavor: Intense but mild
  • Aroma: Enveloping

How was Gorgonzola born?

Legend has it that gorgonzola was the result of a mistake: it would seem that a cheesemaker in love on his way to visit his beloved forgot a curd in the boiler overnight. The next morning the cheesemaker mixed the "forgotten" curd with the morning's processing, and thus a great classic of Italian gastronomic tradition was born: the wheels thus obtained, since the dough of the night before, which was more acidic, did not mix perfectly with the morning's dough, turned out to be full of folds and crevices, which during aging favored the development of molds inside the cheese.

Origin

Arona ITALY

Typology

Sweet Gorgonzola

Packaging

200 g

When great-grandfather Luigi Guffanti began aging Gorgonzola in 1876, his genius intuition was the purchase of an abandoned silver mine in Valganna, in the province of Varese. Five generations have passed, the attention to the artisanal quality of the cheese product and the passion for careful ripening continue to characterize the Guffanti-Fiori family, consolidated to this day as one of the best ripeners in the world.

Specifiche
Ingredienti: LATTE, caglio, fermenti lattici, penicillium, sale
Origine del latte: Italia
Conservare a: +4 - +6°C
Valori nutrizionali medi per 100 g: energia 1299kj/ 310 kcal, grassi 27 g, di cui acidi grassi saturi 19 g, carboidrati 0 g, di cui zuccheri 0 g, proteine 18 g, sale 1,5 g
Luigi Guffanti s.r.l. Via Milano 140 28041 Arona (NO) Italia
CE 01 351 IT
Gli ingredienti che contengono allergeni sono evidenziati in GRASSETTO

Etichetta Prodotto
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Precisione del peso indicato: il peso indicato può subire un lieve scostamento dovuto al taglio o alla tipologia di prodotto.

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