Organic Argan Oil Roasted 250ml
Argan oil is obtained from the fruits of the argan tree which is found primarily in Morocco.
Argan oil for food is a different product from the one for cosmetics; it is obtained, in fact, from the toasted stones, unlike the oil for cosmetic use which is, instead, cold pressed.
Argan oil for food use is an ingredient classically used in Moroccan cuisine. It is used in various traditional recipes, for example, for the preparation of couscous and taijine; as a condiment for salads and grilled vegetables; but also in some desserts, in particular in amlou beldi, a typical Moroccan cream, made of almonds, honey and argan oil, traditionally offered to guests as a sign of welcome.