Parfait Foie Gras D'oca

Size 210 g
HK$465.00
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Parfait is typically a sweet recipe: it is a spoon dessert very similar to semifreddo, but characterized by a very creamy and velvety texture. In this savory version, the foie gras parfait will amaze you with its incredible savoir faire and delicacy, thanks to its 75% foie gras content.

Preserved foie gras has a long shelf life, typical of these products which, expertly treated by George Bruck, improve as they age, developing all their flavors and fragrances while “resting” at room temperature.

Recommendations for use

In this practical 220g package, simply portion the whole liver and place the slices in a pan for a few minutes on each side: the outside should caramelize, creating a crispy crust, while the center should remain soft and creamy.

What makes Georges Bruck foie gras special?

The raw livers come from geese or ducks from small farms, raised in the traditional way in the open air with 100% natural feed (corn, wheat, water), guaranteed GMO-free. This choice of small farms guarantees a foie gras with an intense flavor that respects animal welfare.

Compared to duck foie gras, goose foie gras is larger and has a firmer texture, with a beautiful pink color when raw but turning grayish once cooked. The flavor is delicate and lingers in the mouth. Duck foie gras, on the other hand, is more tender, with a magnificent beige-orange color and a more rustic and pronounced flavor that is immediately noticeable when tasted.

Origin

Strasbourg FRANCE

Type

Goose Foie Gras

Packaging

210 g

Maison Georges BRUCK is the last and only family-run foie gras company still operating in Strasbourg, Alsace. The quality of Georges Bruck's production is the result of extensive experience combined with cutting-edge technology. After being deveined, salted, and spiced, the raw foie gras is cooked and, thanks to precise processing, becomes the best goose foie gras in the world.

Ingredients: goose liver 75%, goose fat, salt, spices, sodium nitrite preservative

Net weight: 210g

Average nutritional values per 100g: energy 1838kJ/442kcal, fat 44.6g, of which saturated fatty acids 17.4g, carbohydrates 1.7g, of which sugars 1.7g, protein 8.55g, salt 1.27g

Company name and address: George Bruck Les foies gras de Strasburg BP 30139-F 67000 Strasbourg France

CE mark: FR 67.482.021 CE

Ingredients containing allergens are highlighted in BOLD.

Product information may vary due to changes made by manufacturers, which may temporarily cause discrepancies between the information on the website and that on the products delivered. We therefore invite you to check the information on the product label or packaging (where applicable) before consuming or using the product.

For further information on the technical characteristics of the product, please contact our Customer Care team.

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