Tomato Jam
This tomato jam is ideal to accompany grilled meats. Like all El Navarrico jams, it is made during the summer when the vegetables are at the peak of their ripeness, full of flavor and taste. From its origins, in which Amalia and José Salced personally and artisanally packaged produce from the fields of San Adrián.
El Navarrico's vision has always been to bring the "purest possible" products to the consumer while respecting the rhythms of the seasons and using the best preservation systems.
What makes El Navarrico vegetable preserves special?
A 10,000 m2 plant where fruits and vegetables are processed only in the harvest season, following seasonality and helping to keep the local economy alive by cooperating only with farms in Navarre. El Navarrico's technology is thus made available to farming realities that apply traditional agricultural techniques, innovating in quality control systems, product preservation and respect for the organoleptic properties of the raw materials used.
A gourmet vegetable preserve where the color and flavor of the vegetables are unique and as if just picked!
Origin
Navarre SPAIN
Typology
Navarre Tomato Jam
Packaging
215 g package
In the mid-1950s Amalia Herce and Jose Salced began producing the first canned tomatoes in the basement of the family home. Many things have changed from those early years to today: more than 50 different products are processed in the company, but always keeping the spirit of the old family business intact.
Nome prodotto: confettura di pomodoro
Ingredienti: pomodoro, zucchero e gelificante: pectina
Contenuto totale in zucchero 47g per 100g. prodotto con 55g di pomodoro per 100g
Valori nutrizionali medi per 100g: energia 911 kJ/ 215 kcal, grassi 0,6g, di cui acidi grassi saturi 0,2g, carboidrati 50,4g, di cui zuccheri 47g, proteine 1,1g, sale 0,45g
Peso netto: 215 g
Indirizzo e ragione sociale: Conservas el Navarrico R.S.I. 21-559/na Spagna; importato da Longino & Cardenal s.p.a., via A. Moroni 8 20010 Pogliano Milanese (MI)
Gli ingredienti che contengono allergeni sono evidenziati in GRASSETTO